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Biscuits Good old fashioned biscuits. Scone-ish, not cookie-ish. Brownies The best brownies. No, seriously. Cowboy Cookies My great-aunt Maeta's chocolate chip cookie recipe. Very stiff, crumbly dough, but very good cookies, perfect for dunking. Egg Flower Soup Pseudo-Chinese from a home-ec class. Authentic? No. Yummy? Absolutely. No-Bake Cookies Exactly as the recipe says; cookies that are not baked. Quite possibly my favorite food. Sticky Loaves Bits of bread stuck together with spiced caramel, and nuts and raisins in between, if you so choose. Swedish Mamas I have no idea what the proper name for this is. It's decidedly breakfasty, rather eggy, sort of sweet, and very good. Just make sure you add ingredients in the order given, or it turns out weird. Tomato Soup I looked forever for a recipe to make tomato soup from scratch, but could only ever find ways to alter condensed tomato soup. Then, I bought a $1 cookbook and found this gem. Canned tomatoes work just as well as fresh, unless you've got home-grown. |